CAJUN PRAWN SALAD
On a bed of baby gem lettuce, add diced red onion, sweetcorn, diced red pepper,
diced avocado and thinly sliced red cabbage.
Fry off several prawns in a teaspoon of butter and garlic. Sprinkle the prawns with Cajun seasoning and add to the salad.
Drizzle a spicy mayo over the salad and enjoy.